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炊 — Kanji · 8 strokes
cook · boil
- On
- スイ
- Kun
- た(く)
Jōyō · secondary school #1777 most frequent in newspapers
Words starting with 炊
炊飯器rice cooker炊事cooking · kitchen work炊き出しfood distribution (esp. cooked rice)炊き込み(something) cooked with rice炊き込むto cook (something) with rice炊くto cook (grains, e.g. rice) · to boil · to simmer炊婦(female) cook · kitchen maid炊夫male cook
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炊さんcooking (rice, grains)炊飯rice cooking · boiling rice炊ぐto cook (e.g. rice) · to boil炊煙smoke from cooking · smoke from a cook stove炊村Kashikimura炊事場kitchen · cookhouse · (ship's) galley炊けるto be boiled · to be cooked · to be done炊きたてfreshly boiled (rice) · freshly cooked · steaming炊き上がるto be cooked · to have finished cooking炊事婦woman who assists in food preparation炊飯棟campground cooking pavilion炊事係cook · chef炊き合わせfood (meat, fish, vegetables, etc.) cooked separately but served together on one dish炊き出すto distribute rice (e.g. during an emergency)炊いたんnimono · food cooked by boiling or stewing炊き込みご飯rice seasoned and cooked with various ingredients
Words containing 炊
自炊cooking for oneself · cooking one's own food · doing one's own cooking雑炊rice porridge made by simmering cooked rice in a seasoned broth, often containing vegetables, fish, etc. (usu. made from leftovers)一炊の夢empty dream共同炊事場community kitchen水炊きfood (esp. chicken and vegetables) boiled in plain water (or sometimes dashi, etc.) and served with dipping sauce (esp. ponzu)一リットル炊きhaving a cooking capacity of one liter空焚きheating a vessel without water in it · heating an empty pan, kettle, boiler, bathtub, etc.煮炊きcooking
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飯炊きcooking rice · kitchenmaid · cook追い炊きreheating bathwater · cooking more rice関東炊きoden · dish of various ingredients, e.g. egg, daikon, potato, chikuwa, konnyaku, stewed in soy-flavored dashi粗炊きsimmered fish味噌炊きfood cooked in miso · cooking in miso烹炊所galley · ship's kitchen烹炊cooking by boiling烹炊煙突galley stovepipe飯炊き女female cook · kitchenmaid · woman who served both as a waitress and a prostitute in Osaka teahouses電気炊飯器electric rice-cooker湯炊きboiling (esp. rice)黄粱一炊fleeting nature of riches and honour (honor)大炊寮Bureau of the Imperial Palace Kitchens (under the ritsuryō system)早炊きcooking (rice) quickly (e.g. by using a quick cook function on a rice cooker) · quick cook夫婦炊きdish of the same ingredient prepared two different ways, stewed together (esp. tofu, specialty of Kyoto)大炊頭head of the Bureau of the Imperial Palace Kitchens
Data: KANJIDIC2 and KanjiVG (EDRDG · Ulrich Apel), CC BY-SA licences.