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冷ひやおろし

  1. 1sake that is brewed in winter, pasteurized, aged over the summer, and distributed in autumn without a second pasteurization Translated by Jiyomi

Other writings and readings

冷卸冷や卸し冷卸し冷や卸
noun (common) (futsuumeishi)

Kanji · tap to open

JMdict entry 2836737. Source and licence.

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