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雑肉ざつにく

  1. 1tough cuts and fat trimmings (used for minced meat, etc.) Translated by Jiyomi
  2. 2meat other than beef, pork or poultry (e.g. horse meat)
  3. 3offal ; variety meats
noun (common) (futsuumeishi)

JMdict entry 2705770. Source and licence.