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餅餤べいだん

  1. 1Heian-period pastry made of duck or goose eggs mixed with vegetables boiled and wrapped in mochi which is then cut into squares Translated by Jiyomi

Other writings and readings

餅腅へいだんへいたん
noun (common) (futsuumeishi)

Kanji · tap to open

JMdict entry 2174610. Source and licence.

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