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そぼろ

  1. 1minced meat or fish that is seasoned and fried (usu. served on top of rice) Translated by Jiyomi
  2. 2tattered ; ragged ; tangled Translated by Jiyomi
  3. 3fine ; small Translated by Jiyomi
noun (common) (futsuumeishi)

JMdict entry 2096470 · frequency rank 50. Source and licence.

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